Our Menu
BEGINNINGS
Perfect sharables for your table, or to enjoy on your own :D
FRIED TOFU BITES
14.00
garlic and tofu purée | soy-pickled shiitake | puffed rice
BUFFALO CAULIFLOWER
14.00
battered cauliflower | Buffalo sauce | pickled celery | ranch & blue cheese
CHIPS with SALSA & QUESO
11.00
corn tortilla chips, salda roja, queso
AVOCADO TOAST
13.00
turmeric onion | pickled carrot | shaved radish | aioli
CHICKEN KARAAGE BITES
Sub Buffalo Sauce
13.00
cucumber, sesame, scallion, hoisin
SWEET CHILI CHICKEN BITES
13.00
scallion, sesame, sweet chili
*new* WHIPPED RICOTTA
10.00
housemade ricotta, red wine pear jam, mint, pita chips
*new* CRAB RANGOON DIP
11.00
cream cheese, imitation crab, mozzarella, ginger, green onion, sweet chili, served with wonton chips
*new * FRIED BROCCOLINI
14.00
broccolini, housemade ricotta, Parmesan crisp, lemon
SANDWICHES
All sandwiches served with French fries. Sub Side Salad +1 | Sub Caesar Salad +2 | Sub Soup +2 | Extra Patty +4
LUA SMUSH BURGER
18.00
two house-ground patties | fried onion | American cheese | Lua sauce | pickle | We cannot accommodate temperature requests on smush patties.
IMPOSSIBLE SMUSH BURGER
19.00
two Impossible patties | fried onion | American cheese | Lua sauce | pickle
RAREBIT BURGER
19.50
two house-ground patties | Gouda cheese sauce | bacon onion jam | served open face on a sesame seed bun
CHICKEN CAESAR WRAP
15.00
grilled chicken | tortilla | Caesar Dressing
OKLAHOMA CITY ONION BURGER
18.00
two smush patties, julienned onion, garlic aioli, American cheese, sesame seed bun
*new* MUSHROOM FRENCH DIP
17.00
portabella, shiitake, pickled daikon & carrot, cucumber, cilantro, vegan aioli, served with a mushroom jus
*new* FRIED CHICKEN SANDWICH
16.50
breaded chicken breast, pickle, garlic aioli, spice mix, sesame seed bun
BOWLS
Add: Grilled Chicken (chilled) +4 | Fried Chicken +5 | Baked Salmon +7
*new* SAUSAGE & BROCCOLINI GNOCCHI
17.00
housemade ricotta gnocchi, Graziano Brothers Italian sausage, broccolini, cream, Parmesan, red pepper flake, lemon
VEGAN MISO MAC
14.00
vegan miso sauce, udon noodles, housemade chili crisp, scallion, mushroom powder
MISO MAC
14.00
Miso cheese sauce, udon noodles, house-made chili crisp, scallion
SALADS
CAESAR
5.00/Add Chicken
7.00/Add Baked Salmon
11.00
Caesar dressing | parmesan | crouton
*new* FARRO SALAD
14.00
farro, curry-roasted cauliflower, roasted sweet potato, tomato, marinated red onion, cucumber, lemon tahini miso dressing
*new* THAI CHICKEN SALAD
16.00
sweet chili fried chicken, cucumber, daikon, carrot, red cabbage, spicy peanut dressing, served with basil & lime wedge
Lua Kids
For kids 12 and under.
LIL SMUSH
8.00
single patty, American cheese | served with fries
GRILLED CHEESE
8.00
American cheese | served with fries
AVOCADO TOAST
9.00
white bread, smashed avocado, aioli | served with fries
QUESADILLA
8.00
American cheese | served with fries
CHICKEN STRIPS
8.00
breaded & fried chicken strips | served with fries
ENDS
ALMOND CHIFFON CAKE
8.00
cream cheese frosting | hazelnuts | seasonal fruit
Vegan, Dairy Free and Gluten Free menus available upon request. The kitchen will accommodate dishes (if able) to food sensitivities and allergies
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Taproom Hours: Monday - Thursday: 11:00 - 10:00
Friday - Saturday: 11:00 - 11:00
Sunday: 11:00 - 9:00
Kitchen closes one hour before taproom.
Beginnings
BROCCOLI CHEDDAR DIP
10.00
cream cheese, cheddar, garlic, Parmesan, tortilla chips
WHIPPED RICOTTA
10.00
ricotta, fig & onion jam, mint, tortilla
GF BUFFALO CAULIFLOWER
14.00
Buffalo sauce | pickled celery | ranch, blue cheese, or both!
GF FRIED TOFU BITES
10.00
garlic and tofu purée | soy-pickled shiitake | puffed rice *contains soy sauce*
Middles
GF Lua Smush Burger
17.50
two house-ground patties, fried onion, American cheese, Lua sauce, pickle | served with fries or salad | We cannot accommodate temperature requests on smush patties. | This dish can be gluten free without a bun.
GF Impossible Smush Burger
18.50
two Impossible patties, fried onion, American cheese, Lua sauce, pickle | served with fries or salad | This dish can be gluten free without a bun.
GF Rarebit Burger
17.50
Gouda cheese sauce | bacon onion jam | served open-face on a GF bun
Ends
Almond Chiffon Cake
8.00
cream cheese frosting, hazelnuts, seasonal fruit
PASSIONFRUIT CREME BRULEE
8.00
macerated strawberry, passionfruit glaze
SALADS
ROASTED BEET
13.00
Délice de Bourgogne | orange | Marcona almond | fennel | marinated red onion |
GF CAESAR
11.00
Caesar dressing | Parmesan
The kitchen will accommodate dishes (if able) to food sensitivities and allergies
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Taproom Hours: Monday - Thursday: 11:00 - 10:00
Friday - Saturday: 11:00 - 11:00
Sunday: 11:00 - 9:00
Kitchen closes one hour before taproom.
Vegan
Vegan Buffalo Cauliflower (VG)
14.00
battered, Buffalo sauce, pickled celery
Vegan Fried Tofu Bites (VG)
14.00
garlic and tofu purée, pickled shiitake, Korean BBQ sauce, puffed rice
Vegan Avocado Toast
12.00
turmeric onion, pickled carrot, shaved radish, tofu crema
Impossible Smush Burger
18.50
two Impossible patties | fried onion | tofu cream | pickle
MUSHROOM FRENCH DIP
17.00
portabella, shiitake, pickled daikon & carrot, cucumber, vegan aioli, served with mushroom jus
VEGAN MISO MAC
14.00
vegan miso sauce, undone noodles, scallion, chili crisp, mushroom powder
Dairy Free
Avocado Toast
12.00
turmeric onion, pickled carrot, shaved radish, aioli
Chicken Karaage Bites
13.00
cucumber | sesame | scallion | bibimbap sauce
Sweet Chili Chicken Bites
13.00
scallion, sesame
Buffalo Chicken Bites
13.00
pickled celery
Roasted Asparagus
14.00
grape tomato, roasted garlic, balsamic, speck
Lua Salad
16.00
bacon, cucumber, grape tomato, hard boiled egg, marinated onion, honey mustard vinaigrette
Strawberry Salad
12.00
strawberry, cucumber, spinach, marinated onion, Marcona almond, lemon poppy vinaigrette
Cajun Salmon Melt
17.00
blackened salmon, tomato, red onion, Cajun aioli, scallion
Pork Tenderloin
17.00
breaded pork tenderloin, garlic aioli, lettuce, tomato, onion, pickle, sesame seed bun
Korean Pork Tenderloin
17.00
breaded pork tenderloin, Korean BBQ sauce, kimchi aioli, carrot & cabbage slaw, sesame seed bun
Lua Smush Burger
17.50
two ground beef smush patties, fried onion, Lua sauce, pickle, sesame seed bun
Impossible Smush Burger
18.50
two Impossible patties, fired onion, Lua sauce, pickle, sesame seed bun
Oklahoma City Onion Burger
18.00
two ground beef smush patties, julienned onion, garlic aioli, sesame seed bun
Chicken Philly
16.00
fried onion, garlic aioli, Amoroso roll
Beef Philly
16.00
fried onion, Lua sauce, Amoroso roll
The kitchen will accommodate dishes (if able) to food sensitivities and allergies
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Taproom Hours: Monday - Thursday: 11:00 - 10:00
Friday - Saturday: 11:00 - 11:00
Sunday: 11:00 - 9:00
Kitchen closes one hour before taproom.
Brunch is available alongside our whole regular menu here in our Sherman Hill taproom every Saturday & Sunday from 10AM-2PM
BREAKFAST
BOTTOMLESS !
22.00
Bottomless bloody mary and mimosa bar every Saturday and Sunday during brunch hours :)
BISCUITS & GRAVY
14.00
two eggs | chorizo gravy, | cheddar cheese | cilantro | marinated red onion | radish
BREAKFAST BURRITO
2.00/add chorizo gravy
2.00/add cheese sauce
4.00/add home fries
13.00
potato | chorizo | beans | eggs | cheddar cheese | served with salsa verde & sour cream
LUA OMELETTE
15.00
chorizo | avocado mash | roasted onion | topped with salsa roja & queso fresco
TRES LECHES WAFFLE
14.00
strawberry | cinnamon | tres leches sauce | powdered sugar | maple syrup
SHARABLES
AVOCADO TOAST
2.50/add egg
12.00
turmeric onion, pickled carrot, shaved radish, garlic aioli
CHIPS & QUESO & SALSA VERDE
11.00
BUFFALO CAULIFLOWER
14.00
battered cauliflower | pickled celery | choice of ranch, blue cheese, or both!
CAVIAR CUTIE vol 3.0
25.00/1/4 oz
47.00/1/2 oz
90.00/Full Ounce
potato en croute | creme fraiche | scallion
SALADS
CAESAR
5.00/add grilled chicken
7.00/add baked salmon
11.00
parmesan, croutons
SWEETS
ALMOND CHIFFON CAKE
8.00
cream cheese frosting, hazelnut, seasonal fruit
SIDES
TWO EGGS
4.50
sunny side up, over easy, over medium, over hard, scrambled
HOME FRIES
4.00
BACON
6.00
CHORIZO GRAVY
3.50
TORTILLA
0.50
STRAWBERRIES
3.00
BEANS
3.00
SALSA
1.00
verde or roja
FRENCH FRIES
4.00
BURGERS
LUA SMUSH
17.50
two house-ground Iowa premium Angus patties, fried onion, American cheese, Lua sauce, pickle, sesame seed bun
IMPOSSIBLE SMUSH
18.50
two Impossible patties, fried onion, American cheese, Lua sauce, pickle, sesame seed bun
RAREBIT
18.50
two house-ground Iowa premium Angus patties, gouda cheese sauce, bacon & onion jam, served open-faced on a sesame seed bun
Join us from 11AM-3PM every Monday-Friday for our weekday lunch deal! Your choice of 1 sandwich and 2 sides for $15!
SANDWICHES
Side Options: Fries | Side Salad | Side Caesar | Cup of Soup | Pita & Hummus | Pita & Baba Ghanoush | Spaetzle & Cheese
LUNCH SMUSH BURGER
15.00
single 5.5 ounce Lua smush patty, fried onion, American cheese, Lua sauce, pickle, sesame seed bun
LUNCH IMPOSSIBLE SMUSH
16.00
single 5.5oz Impossible patty, fried onion, American cheese, Lua sauce, pickle, sesame seed bun
LUNCH RAREBIT
15.00
single 5.5 ounce Lua smush patty, gouda cheese sauce, bacon & onion jam, served open-faced on a sesame seed bun